I just came back from a blissful weekend getaway in Tagaytay. It was relaxing being away from the hustle and bustle city. What I loved most about Tagaytay is its cool temperature and green scenery. Read more
To kick-start the New Year, I visited the Samba Restaurant at the Iconic landmark and luxury hotel at Shangri-La Fort with my family in tow. The restaurant impeccably immerses its patrons in Peruvian culture through the tantalizing flavors and rich colors of the nation’s traditional cuisine. Read more
Discovering Tuscany made me fall in love all over again with Italy. Although I have been to this Mediterranean paradise more than once, Tuscany was just a completely different experience. This hidden gem dazzled my eyes, and made my soul dance with inexplicable joy. Now I understand why Giuseppe Verdi said, “You may have the universe if I may have Italy.” Read more
After 2 months of living in Metro Manila I finally made it to Ayala Museum in the good company of my mother.
Let me start by saying this banana bread was bomb. Moist, delicious and super easy to make. I have tried many versions before and this one is the winner.
This marks our second month in the Philippines. After living in three different countries in the past 7 years one would expect me to be a pro at starting all over again but unfortunately it is not the case. The process is overwhelming and I constantly have to remind even Rome wasn’t built in a day.
Pisa is a city in Italy’s Tuscany region best known for its iconic Leaning Tower. Already tilting when it was completed in 1372. Thousands of visitors from around the globe come to admire this magnificent tower. It is a once in a lifetime time experience climbing the 300 steps up the tower. I highly recommend. My favourite part of hanging around Piazza dei Miracoli is watching most tourists trying to capture the classic “holding up the tower” shot. It is such a spectacle. I have done it once too.
Lately I try to wake up before the boys and prepare something that will bring all of us to the table. To make things a little interesting today, I prepared Blueberry Oatmeal Cookies and it was a winner.