SAMBA Peruvian Restaurant is one of my favorite upscale restaurants in Manila. Peruvian Chef Carlo Huerta Echegaray and his team know how to delight visitors and keep them coming back by keeping the tantalizing flavors of Peru alive in their dishes.
One of my favorite dishes at SAMBA is Aros con Mariscos. This whole grain rice dish loaded with Seafood is colorful and scrumptious. Read more